Chita is Suntory's grain whiskey manufacturing plant in Japan, with the majority of it's output going into Suntory blended whisky. This release, however is one of the few grain whiskies on the market, made from predominantly corn. It's a lightly flavoured whisky, drawing flavour from the wine, sherry and ex-bourbon casks used in it's maturation. There is no age statement and the whisky has been bottled at 43% ABV.